Buy lpth.org ?

Products related to Critic:


  • Rock Critic Confidential
    Rock Critic Confidential

    ROCK CRITIC CONFIDENTIAL is the profusely illustrated anthology of rock 'n' roll writing and photography by veteran CREEM Magazine editor Jeffrey Morgan, who is also the authorized biographer of both Alice Cooper and Iggy Pop & The Stooges. This full colour hard cover coffee table size book draws from an extraordinary wealth of Jeffrey Morgan's innovative CREEM Magazine pieces.Discovered in 1974 by influential journalist Lester Bangs, Morgan ended up being CREEM's longest-serving rock critic.Morgan's writing appeared in every single issue of America's Only Rock 'n' Roll Magazine from October 1975 to November 1988, for a grand total of 158 consecutive monthly issues lasting more than thirteen years, plus another seven years writing for the magazine's original website, resulting in a CREEM rock writing reign of over twenty years. ROCK CRITIC CONFIDENTIAL'S centerpiece is Jeffrey Morgan's extensive and definitive interviews, many of which have never been published before in their complete uncensored form.Morgan is well known for taking command of an interview and getting his subjects to open up in a way that they never would for anyone else, as evidenced by his close encounters with heavyweight sparring partners, further enhanced by the added inclusion of dozens of rare, never before seen rock photographs taken by Morgan during the '70s and '80s, including previously unpublished portraits of The Who, Bob Dylan, Elton John, The Rolling Stones, David Bowie, Jeff Beck, Freddie Mercury, KISS, Miles Davis, Paul McCartney, and many others-all captured in their youthful prime. ROCK CRITIC CONFIDENTIAL regenerates the genre by being the first book by a rock critic published in a copiously illuminated paradigm-defining hardcover coffee table edition that sets new nonpareil standards of excellence against which all other rock writing books will forever be gauged.That's not hyperbole, that's a fact because it ain't bragging if you can back it up.Compromising Photos. Third Degree Interrogations. If there's a safe space for rock stars... This isn't it. "Jeffrey, you're a smartass-watch it!"- Iggy Pop, embittered Godfather of Punk"Lies!Lies! Lies!"- Alice Cooper, embittered living legend"Tell Jeffrey from me if he comes to see me personally some time,I'll return the compliment."- Pete Townshend, embittered founding guitarist of The Who"I cordially invite Jeffrey to join us at our Tae Kwan-Do classany day of the week just to say hello to all the guys up here."- Bob Ezrin, embittered record producer ofPink Floyd, Peter Gabriel, Lou Reed, KISS"One of the finest music writers on Earth."- RocksBackpages.com, embittered online library of rock 'n' roll

    Price: 26.99 £ | Shipping*: 3.99 £
  • Embracing Your Inner Critic
    Embracing Your Inner Critic

    The first definitive book about the inner critic--a practical guide to turning this insidious critical voice into an ally for positive, productive change.

    Price: 17.99 £ | Shipping*: 3.99 £
  • The Critic as Artist
    The Critic as Artist

    In The Critic as Artist, arguably the most complete exploration of his aesthetic thinking, and certainly the most entertaining, Oscar Wilde harnesses his famous wit to demolish the supposed boundary between art and criticism. Subtitled Upon the Importance of Doing Nothing and Discussing Everything, the essay takes the form of a leisurely dialogue between two characters: Ernest, who insists upon Wilde’s own belief in art’s freedom from societal mandates and values, and a quizzical Gilbert.With his playwright’s ear for dialogue, Wilde champions idleness and contemplation as prerequisites to artistic cultivation.Beyond the well-known dictum of art for art’s sake, Wilde’s originality lays argument for the equality of criticism and art.For him, criticism is not subject to the work of art, but can in fact precede it: the artist cannot create without engaging his or her critical faculties first. And, as Wilde writes, “To the critic the work of art is simply a suggestion for a new work of his own.” The field of art and criticism should be open to the free play of the mind, but Wilde plays seriously, even prophetically.Writing in 1891, he foresaw that criticism would have an increasingly important role as the need to make sense of what we see increases with the complexities of modern life.It is only the fine perception and explication of beauty, Wilde suggests, that will allow us to create meaning, joy, empathy, and peace out of the chaos of facts and reality.

    Price: 12.00 £ | Shipping*: 3.99 £
  • The Critic as Amateur
    The Critic as Amateur

    Can the criticism of literature and culture ever be completely professionalized?Does criticism retain an amateur impulse even after it evolves into a highly specialized discipline enshrined in the university? The Critic as Amateur brings leading and emerging scholars together to explore the role of amateurism in literary studies.While untrained reading has always been central to arenas beyond the academy – book clubs, libraries, used bookstores – its role in the making of professional criticism is often disavowed or dismissed.This volume, the first on the critic as amateur, restores the links between expertise, autodidactic learning and hobbyist pleasure by weaving literary criticism in and out of the university. Our contributors take criticism to the airwaves, through the culture of early cinema, the small press, the undergraduate classroom and extracurricular writing groups.Canonical critics are considered alongside feminist publishers and queer intellectuals.The Critic as Amateur is a vital book for readers invested in the disciplinary history of literary studies and the public role of the humanities.It is also a crucial resource for anyone interested in how literary criticism becomes a richly diverse yet shared discourse in the 20th and 21st centuries.

    Price: 27.99 £ | Shipping*: 0.00 £
  • What is a book critic?

    A book critic is someone who evaluates and reviews books, providing their opinions on the quality, content, and overall impact of the work. They analyze the writing style, character development, plot structure, and themes of a book to offer insights and recommendations to readers. Book critics often work for newspapers, magazines, websites, or other media outlets, sharing their assessments to help readers make informed decisions about what to read.

  • Does my inner critic tear me apart?

    It's important to recognize that everyone has an inner critic to some extent, but it's crucial to differentiate between constructive self-criticism and destructive self-talk. If your inner critic is constantly tearing you apart and causing you distress, it may be helpful to work on building self-compassion and challenging negative thought patterns. Seeking support from a therapist or counselor can also be beneficial in addressing and managing your inner critic. Remember that you deserve kindness and understanding from yourself.

  • How does one become an art critic?

    Becoming an art critic typically involves having a background in art history, fine arts, or a related field. Many art critics have formal education in art or journalism. It is important to have a deep understanding and appreciation of art, as well as strong writing skills to effectively critique and analyze artwork. Building a portfolio of published art reviews and establishing connections within the art world can also help in becoming a successful art critic.

  • Does my inner critic tear me down?

    It's important to reflect on how your inner critic affects you. If you find that your inner critic constantly criticizes and undermines you, it may be tearing you down. This can have a negative impact on your self-esteem and confidence. It's important to work on building a more positive and compassionate inner dialogue to counteract the effects of your inner critic.

Similar search terms for Critic:


  • The Littlest Food Critic
    The Littlest Food Critic

    This sweet little picky eater will steal your heart as he learns to appreciate how his parents nourish him!Little Sebastian has a lot of opinions when it comes to food, so his parents call him their own baby food critic!He even has a personal rating system, from one to five binkies, and he’s prepared to knock off a binky or two if his food is too gooey, doesn’t smell quite right, or is touching other food.When a restaurant outing throws him for a loop, a one-binky review seems inevitable . . . but then his parents save the day and Sebastian realizes the special ingredient they’ve been adding to every meal—one that definitely deserves five binkies!

    Price: 16.99 £ | Shipping*: 3.99 £
  • Lewis Hine as Social Critic
    Lewis Hine as Social Critic

    This is the first full-length examination of Lewis H.Hine (1874-1940), the intellectual and aesthetic father of social documentary photography. Kate Sampsell-Willmann assesses Hine's output through the lens of his photographs, his political and philosophical ideologies, and his social and aesthetic commitments to the dignity of labor and workers.Using Hine's images, published articles, and private correspondence, Lewis Hine as Social Critic places the artist within the context of the Progressive Era and its associated movements and periodicals, such as the Works Progress Administration, Tennessee Valley Authority, the Chicago School of Social Work, and Rex Tugwell's American Economic Life and the Means of Its Improvement. This intellectual history, heavily illustrated with HIne's photography, compares his career and concerns with other prominent photographers of the day--Jacob Riis, Alfred Stieglitz, Paul Strand, Walker Evans, Dorothea Lange, and Margaret Bourke-White.Through detailed analysis of how Hine's images and texts intersected with concepts of urban history and social democracy, this volume reestablishes the artist's intellectual preeminence in the development of American photography as socially conscious art.

    Price: 49.95 £ | Shipping*: 0.00 £
  • Building Rural Community Resilience Through Innovation and Entrepreneurship
    Building Rural Community Resilience Through Innovation and Entrepreneurship

    Drawing from empirical analyses, case studies, and a synthesis of best practices, this book explores how innovation manifests itself in rural places and how it contributes to entrepreneurial development and resilience.Innovation in rural places may come about as a result of new forms of collaboration; policies that leverage rural assets and address critical service or product gaps; novel strategies for accessing financial capital; infusion of arts into aspects of community life; and cultivation of networks that bridge entrepreneurs, organizations, and institutions.The chapters illustrate how a number of innovation-related characteristics relate to economic vibrancy in rural places such as a strong connection to the arts, adaptive and sustainable use of natural resources, value-chain integrated food systems, robust bridging social capital networks, creative leveraging of technology, and presence of innovation-focused entrepreneurs.Through exploration of these and other topics, this book will provide insights and best practices for rural community and economic development scholars and practitioners seeking to strengthen the rural innovation ecosystem.

    Price: 36.99 £ | Shipping*: 0.00 £
  • Lover, Exorcist, Critic : Understanding Depth Psychotherapy
    Lover, Exorcist, Critic : Understanding Depth Psychotherapy

    Since the introduction of psychoanalysis, radical paradigm shifts have occurred in philosophy, science, mathematics, and the arts.How we exchange information, how we interact on the global stage, and how we conceive of ourselves as citizens have also evolved. And yet, depth psychotherapy remains locked within its nineteenth-century image, poorly understood by those not intimately involved in its processes.Lover, Exorcist, Critic dives deeply into the field’s history, examining the cultural and historical context from which it emerged, and explaining how it evolved into a more vitalising methodology.Alan Michael Karbelnig exposes the inner workings of depth psychotherapy using the innovative perspective of three distinct social role analogies.As Lovers, psychoanalysts create a warm, accepting environment; as Exorcists, they receive, process, and deliver back projections; and, as Critics, they analyse, confront, and educate patients about self- and other-destructive patterns. These methods come to life in the rich descriptions of how psychoanalytic processes progressed with three fictional patients.Carlos, who suffered neglect and abuse during his childhood in East Los Angeles, struggled with the emotional intensity of depth psychotherapy and took months-long breaks when he felt too vulnerable.Gilda, a Greek-American woman sexually abused in her adolescence and traumatised by a physical attack in adulthood, grappled with periods of suicidal depression and episodic psychogenic fugue states.These severe symptoms made the psychotherapy process, at various times, difficult to contain.The final patient, Penn, an orthopaedic surgeon struggling with anxiety and over-achievement which left him exhausted, demonstrates the benefit gained by a person undergoing depth psychotherapy, intermittently, for more than two decades.Bravely exploring the failures alongside the successes, Dr. Karbelnig demonstrates the myriad ways psychoanalytic processes unfold and why they remain an effective, even vibrant way to reduce pain, grow, and live a more authentic life.

    Price: 27.99 £ | Shipping*: 0.00 £
  • Where is the Big Tasty critic located?

    The Big Tasty critic is located in the United States.

  • How does one become a restaurant critic?

    Becoming a restaurant critic typically involves a combination of education, experience, and a passion for food and writing. Many restaurant critics have a background in journalism, culinary arts, or hospitality management. They often start by gaining experience in the food industry, such as working as a chef, server, or food writer. Building a portfolio of food writing and reviews, as well as developing a discerning palate and knowledge of different cuisines, can also help one become a successful restaurant critic. Networking with industry professionals and editors can also open doors to opportunities in restaurant criticism.

  • Who was Immanuel Kant, a critic of religion?

    Immanuel Kant was a German philosopher who is known for his influential work in the fields of metaphysics, epistemology, and ethics. He was a critic of religion in the sense that he sought to establish a rational basis for morality and knowledge that did not rely on religious beliefs. Kant argued that reason and human autonomy should be the foundation for ethical and moral decision-making, rather than relying on religious authority. He also critiqued traditional religious arguments for the existence of God, seeking to ground his philosophy in pure reason rather than faith.

  • What does the Kremlin critic Navalny live on?

    Kremlin critic Alexei Navalny primarily relies on donations from supporters to fund his activities and living expenses. He has a large following both in Russia and internationally, which allows him to raise significant amounts of money through crowdfunding campaigns. Navalny also receives income from his work as a political activist and blogger, as well as from speaking engagements and other public appearances.

* All prices are inclusive of VAT and, if applicable, plus shipping costs. The offer information is based on the details provided by the respective shop and is updated through automated processes. Real-time updates do not occur, so deviations can occur in individual cases.